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Our Menu

  • Catering Menu

Additional sides are +$4.00 per selection • What we provide: Disposable plates, napkins, flatware • Tables and table covers to set up buffet style | Hot and cold hold chafing equipment | Serving utensils • Staff to serve guests at buffet line | Condiments and bread/buns agreed upon by both parties

Appetizers

Bacon Wrapped Jalapeño Poppers
$2.50/each
Bacon Wrapped Stuffed Mushrooms
$4.00/each
Smoked Wings
$13.00/lb

Meats

Meats are accompanied by 2 sides of your choice. If choosing more than one meat, there will be a $2.00 increase to the highest meat chosen.

Hamburgers
$16.00
Ham
$16.00
Turkey
$18.00
Chicken
$18.00
Pulled Chicken
$19.00
Pulled Pork
$19.00
Country - Style Ribs
$20.00
Tri Tip
$21.00
St. Louis - Style Ribs
$22.00
Trisket (Tri Tip, brisket - Style)
$22.00
Baby Back Ribs
$22.00
Brisket
$22.00
Pork Belly Burnt Ends
$22.00
Skirt Steak
$25.00
Prime Rib
$40.00
Filet Tenderloin
$50.00

Side Dishes

Meats are accompanied by two sides of your choice. If choosing more than one meat, please get a custom quote for pricing.

Coleslaw
BBQ Baked Beans
Charro Beans
Green Beans (Mom’s Recipe)
Smoked Mac & Cheese with Bacon
Smoked Potato Casserole with Bacon & Jalapenos
Smoke Scallop Potatoes with Bacon
Corn Salad
Green Salad
Potato Salad
Pasta Salad
Pomegranate Salad
Smoked Baked Potatoes

Additional Options

1/4lb All Beef Hotdogs
$10.00
Vegetarian Burgers
$12.00
Fatties
$225.00

Bacon-wrapped, pinwheeled, ground beef and sausage roll, stuffed with greatness on the inside. Each one will feed up to 15 people.

Whole Hog
$1500.00/Up to 80lbs

We have found that the best product we can put in front of our customers are pigs 80lbs or less. For groups larger than 80 guests, we recommend additional pigs or other pork products to feed your group. The hogs we source are raised solely for smoking.

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